322
18
3
Level4
Hong Kongers love hotpots but it can be quite unhealthy because all the fats and oils are dispersed in the hotpot when the meats are being cooked and then soaked up by vegetables and tofu which are then eaten.Yeungsumdin is slightly healthier in the sense that the broth has lots of Chinese medicine.But anyway, hotpots can be healthy depending on what items you pick.I mainly had vegetables as I was there to drink the broth more than hotpot!!The only thing that wasn't healthy was the fried luncheo
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Hong Kongers love hotpots but it can be quite unhealthy because all the fats and oils are dispersed in the hotpot when the meats are being cooked and then soaked up by vegetables and tofu which are then eaten.
Yeungsumdin is slightly healthier in the sense that the broth has lots of Chinese medicine.
But anyway, hotpots can be healthy depending on what items you pick.

I mainly had vegetables as I was there to drink the broth more than hotpot!!
The only thing that wasn't healthy was the fried luncheon meat.
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The beancurd sheets were the best, they were soft and silky while the mountain yam had a nice crunch.
I chose the silky chicken broth with dong gwai and there is half a chicken in the broth that you can eat.
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The broth gets stronger when the flavours of the Chinese herbs come out so it is better to drink the broth later and I did not refill any broth as I didn't want it diluted.
For carbs, I had the mountain yam noodles.
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The ducks blood was nice and spicy!!
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I wish they had rice but anyway will come back again for a different broth and see if they have it.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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