215
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Level4
2007-04-26 5 views
Well my seconnd review for this restaurant.Havent been here for a while, so ate here again,was surprised they had pan fried goose liver which was served on toast with a sweet berry sauce.4 of my favourites can be eaten here:Fresh oysters,Crab legs,Scallop sashimigoose liver
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Well my seconnd review for this restaurant.

Havent been here for a while, so ate here again,
was surprised they had pan fried goose liver which was served on toast with a sweet berry sauce.

4 of my favourites can be eaten here:
Fresh oysters,
Crab legs,
Scallop sashimi
goose liver
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Spending Per Head
$300