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Been to Ta-ke after it moved to Lee Garden II. This was the first time we sat in front of the tempura counter, witnessing the chef bringing us the mouth-watering crispy dishes one at a time.We were told that the Omakase Tempura set, has been available for long, only served to tempura counter guests, 6 seats encircling the tempura counter is maximum, so advance booking definitely is a must.Since one of my friend doesn't like sitting on high chair, so that led us to main dining area in the past vi
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Been to Ta-ke after it moved to Lee Garden II. This was the first time we sat in front of the tempura counter, witnessing the chef bringing us the mouth-watering crispy dishes one at a time.
We were told that the Omakase Tempura set, has been available for long, only served to tempura counter guests, 6 seats encircling the tempura counter is maximum, so advance booking definitely is a must.
Since one of my friend doesn't like sitting on high chair, so that led us to main dining area in the past visits, no wonder we didn't realized such a value for price omakase tempura set(dinner set also available) until now.
This time, while my friend was enjoying each dishes according to the menu (we were told that certain items change with seasons accordingly),as a plant-base eater, I was literally expecting a surprise meal, so I really appreciated Chef Hara and team for specially arranging all those creative, good looking yet yummy vegetarian dishes for me. Therefore, the whole dining experience was thoroughly enjoyable. We had a good time, after eating that so filling 9 courses meal, we were so full (with good food and good mood) that I need to walk more and keep standing the whole afternoon.
Appetizer: sesame tofu, tomato, zucchini with miso paste and sweet potato
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2018-08-16
Dining Method
Dine In
Spending Per Head
$600 (Lunch)