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2019-04-07
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This place was highly recommended by some of my friends who lived in the area as one of the best value-for-money steam hot-pot places, so a while back, some colleagues and I decided to come here for a celebratory dinner. Full disclaimer, we invited our boss along to pay so we definitely didn’t hold back on any of the good stuff!First off, we got some of the signature snacks while we were waiting for everyone to arrive. Escargots were quite refreshing with a nice rich flavor. Soft chicken bones w
First off, we got some of the signature snacks while we were waiting for everyone to arrive. Escargots were quite refreshing with a nice rich flavor. Soft chicken bones were as expected. 
Then we got started with the main event - we got the second most expensive beef, which we were told was the best value for money – the “local hand cut fat beef”. Boy, were we in for a treat, the marbling on the beef was exceptional with a perfect mix of fat and lean. Next up was the seafood – the fish was good, but the scallops and clams really took it to the next level. Flavor was intensely fresh and the seafood sweetness was mouth watering! Portions were very decent as well.
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