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唔需要等到25號已經有聖誕🎄大餐食喇😍😍今次黎左位於銅鑼灣駱克駅既Otto Restaurant嘆法國菜🇫🇷🎄聖誕大餐頭盆-俄羅斯魚籽醬伴龍蝦拆哂肉既龍蝦啖啖肉🍤配搭埋魚籽醬食,海水鮮味十足,上面仲用左金薄裝飾,非常精緻♥️湯-黑松露花膠海參燉湯中式既湯又帶點西式既味道,燉湯有濃濃既花膠味,黑松露味道好香😋前菜-大閘蟹意式雲吞&青檸雪芭大閘蟹意式雲吞每一顆雲吞都有飽滿既大閘蟹蟹肉,加埋橙黃色既蟹黃醬汁,非常美味🦀青檸雪芭🍏既味道酸酸甜甜,能夠幫助清一清味蕾,同時間令到更開胃來迎接下一道主菜主菜-威靈頓牛柳一上台已經好吸引,包著酥皮既牛柳既熟度剛剛好,咬落非常柔軟,嘴巴充滿牛肉既香味🐂甜品-黑松露雪糕伴薑餅最中意個雪糕,好Creamy,好強烈黑松露既味道🍦仲有聖誕節一定要食既聖誕樹🎄形薑餅🍪✨值得一提餐廳麵包好出色,仲好貼心有張小卡片介紹麵包既成份,最重要佢地係不含麩質,食得安心又好味🌟
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唔需要等到25號已經有聖誕🎄大餐食喇😍😍
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今次黎左位於銅鑼灣駱克駅既Otto Restaurant嘆法國菜🇫🇷
🎄聖誕大餐
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1 likes
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頭盆-俄羅斯魚籽醬伴龍蝦
拆哂肉既龍蝦啖啖肉🍤配搭埋魚籽醬食,海水鮮味十足,上面仲用左金薄裝飾,非常精緻♥️
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湯-黑松露花膠海參燉湯
中式既湯又帶點西式既味道,燉湯有濃濃既花膠味,黑松露味道好香😋
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前菜-大閘蟹意式雲吞&青檸雪芭
大閘蟹意式雲吞每一顆雲吞都有飽滿既大閘蟹蟹肉,加埋橙黃色既蟹黃醬汁,非常美味🦀
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青檸雪芭🍏既味道酸酸甜甜,能夠幫助清一清味蕾,同時間令到更開胃來迎接下一道主菜
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主菜-威靈頓牛柳
一上台已經好吸引,包著酥皮既牛柳既熟度剛剛好,咬落非常柔軟,嘴巴充滿牛肉既香味🐂
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甜品-黑松露雪糕伴薑餅
最中意個雪糕,好Creamy,好強烈黑松露既味道🍦仲有聖誕節一定要食既聖誕樹🎄形薑餅🍪
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✨值得一提餐廳麵包好出色,仲好貼心有張小卡片介紹麵包既成份,最重要佢地係不含麩質,食得安心又好味🌟
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2017-12-17
Dining Method
Dine In
Spending Per Head
$800 (Dinner)
Recommended Dishes
  • 青檸雪芭