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2021-04-24 887 views
A bit overpriced for its quality, but waitors are nice here. Despite its 'Western' label, it is mainly catering to local audience. It has a nice little table outside. The restaurant doesn't have sparkling water and when we ordered it, the waitor went to the 711 nearby to by a bottle of Pierre. kinda cute The Pinot Noir the shop offered actually is not bad. we ordered the special main so it came with a glass of wine. we could see that the cook is trying to impress customers with good presentation
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A bit overpriced for its quality, but waitors are nice here. Despite its 'Western' label, it is mainly catering to local audience. It has a nice little table outside.

The restaurant doesn't have sparkling water and when we ordered it, the waitor went to the 711 nearby to by a bottle of Pierre. kinda cute


The Pinot Noir the shop offered actually is not bad. we ordered the special main so it came with a glass of wine.

we could see that the cook is trying to impress customers with good presentation, and the taste is not bad honestly, but it is unfathomable that why a small little restaurant like this would like to venture 'quasi-fine dining'. If this is a home cuisine, it could be better.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-04-16
Dining Method
Dine In
Spending Per Head
$600 (Dinner)