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2016-04-02
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Have heard quite a few reviews about this place from my friends and decided to give it a go. Came with reservations for five people. At first they tried to cram us onto a small table which was meant for four people (they said the fifth cannot sit at the end of the table). Realising it was unbearably uncomfortable, we complained until they gave us a bigger table that fit 5 people, although it was still relatively cramped. Despite each table having an exhaust fan, the interior was filled with smok
In regards to the food, the meat/seafood was so so (ordered some pork, beef ribs, beef bulgogi, squid, and some veggies)...... not particularly fresh. The dishes include some sides, including seaweed soup and the typically korean side dishes which were pretty good (marinated cucumber and bean sprouts). The BBQ grill was not of good quality as it burnt extremely quickly and waiters would not come to help change them unless we specfically requested it (I think overall, we changed the grill at least 5 times). THe redeeming part of the meal was that there was a infinite refill on the cheese and egg that can be cooked on the side of the tray (I'm a cheese fanatic). Make sure you eat the egg quickly as it can be overcooked, unlike cheese which remains gooey the entire time. We also ordered a beer tower which was pretty cool and a few bottles of soju. Overall, will probably not return as there are plenty of other places that serve better korean food for the price we paid.
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