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2014-04-10 5738 views
Every time I'm in Wanchai, I try to squeeze in a moment here. Definitely a favorite cake place for me. I've rarely gone wrong every time I've been here. Today after work, I met boyfriend here before heading to Sotheby's auction viewing for a cake break.I ordered a lemon tart and a latte.Lemon tart was sweet, not enough tartness. The crust was flakey enough to be able to cut it with my plastic fork. A place that believes in using butter! Be still my heart!The latte came with a biscotti which was
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Every time I'm in Wanchai, I try to squeeze in a moment here. Definitely a favorite cake place for me. I've rarely gone wrong every time I've been here. Today after work, I met boyfriend here before heading to Sotheby's auction viewing for a cake break.

I ordered a lemon tart and a latte.


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Lemon tart was sweet, not enough tartness. The crust was flakey enough to be able to cut it with my plastic fork. A place that believes in using butter! Be still my heart!


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The latte came with a biscotti which was delicious. I love biscotti! The latte was fine though a bit too much foam for my liking. Like half the cup was foam


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Boyfriend ordered a boule pistachio. Which was a lovely round pistachio mousse, wrapped in chocolate. There was also a layer of pistachio flavoured pastry cream in the center. Lovely.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2014-04-05
Dining Method
Dine In
Spending Per Head
$70 (Tea)