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Perfect Vegetarian Christmas Lunch
2022-01-06 1178 views
Black Window is my favourite vegetarian restaurant on the Kowloon side.My cousin and I made a reservation for Christmas lunch, so we were able to get a table easily. Lucky us!We ordered a ravioli and veggie meatloaf to share, as well as pumpkin soup and a vegetarian eggnog for me. Everything tasted so splendid and we love them dearly!The raviolis were quite big indeed, filled with delicious veggies and big, juicy mushrooms. The garlicky seasoning was superb! We couldn’t stop digging in until we
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 Black Window is my favourite vegetarian restaurant on the Kowloon side.
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 My cousin and I made a reservation for Christmas lunch, so we were able to get a table easily. Lucky us!
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 We ordered a ravioli and veggie meatloaf to share, as well as pumpkin soup and a vegetarian eggnog for me. Everything tasted so splendid and we love them dearly!
Handmade raviolis with mushroom, garlic and sage
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 The raviolis were quite big indeed, filled with delicious veggies and big, juicy mushrooms. The garlicky seasoning was superb! We couldn’t stop digging in until we finished all the raviolis and mushroom.
Meatloaf with mash
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 The meatloaf and mash were superb too! I really love this kind of mash as there were chunks of potato in it! Very creamy and smooth mash indeed. The meatloaf? Oh-so-good and filling! The gravy did its magic to make it even more delicious too!

The pumpkin soup was a very fine one, with the help of apple, it’s very sweet and refreshing.
Eggnog
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 The eggnog? Oh well, you know they are never a super tasty drink, just a must have for Christmas. I am sure Black Window did their best and this eggnog was very enjoyable with the cream cap and cinnamon powder. No complain.

Thanks Black Window for giving us a very splendid Christmas lunch!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-12-25
Dining Method
Dine In
Type of Meal
Lunch
Recommended Dishes
Handmade raviolis with mushroom, garlic and sage
Meatloaf with mash
Eggnog