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2019-07-23
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Came here for lunch on a weekday at around 12:15p.m. I didn't order their lunch set but ordered this stir-fried udon with sea eel from their a la carte menu. The sea eel was quite big given the price. I would say it was quite a good value for money given that sea eel is so expensive nowadays. It was not really hot when served but still ok - i.e. the normal flavour of sea eel you would expect. The stir-fried udon itself was pretty good too - which was done quite well and al dente! Given the inte
Stir-fried udon with sea eel
$80
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Came here for lunch on a weekday at around 12:15p.m. I didn't order their lunch set but ordered this stir-fried udon with sea eel from their a la carte menu. The sea eel was quite big given the price. I would say it was quite a good value for money given that sea eel is so expensive nowadays. It was not really hot when served but still ok - i.e. the normal flavour of sea eel you would expect. The stir-fried udon itself was pretty good too - which was done quite well and al dente! Given the interior decoration and the central location, the price of $72+10% wasn't unreasonable. There wasn't much service as it was called 茶記 anyway. Definitely somewhere to come back to try other food in future.
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