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Restaurant: Hugo's
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Level1
1
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Poor services coz the manager is unprofessional
2024-06-06 6329 views
not too delicious as people said, the manager is rude, no reason for the male customers to wear long pants but not casual smart short pants during lunchtime, especially not many customers, cannot be flexible to deal with customers, the management level should review the dress code policy.
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not too delicious as people said,
the manager is rude,
no reason for the male customers to wear long pants but not casual smart short pants during lunchtime, especially not many customers,
cannot be flexible to deal with customers,
the management level should review the dress code policy.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Decor
Service
Hygiene
Date of Visit
2024-06-05
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$500 (Lunch)