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// 𝙋𝙤𝙥𝙥𝙞𝙣𝙜 𝙋𝙧𝙤𝙨𝙚𝙘𝙘𝙤 𝙍𝙤𝙨𝙚́ 𝙛𝙤𝙧 𝙁𝙚𝙨𝙩𝙞𝙫𝙚 𝘾𝙚𝙡𝙚𝙗𝙧𝙖𝙩𝙞𝙤𝙣 - 𝙒𝙖𝙩𝙨𝙤𝙣’𝙨 𝙒𝙞𝙣𝙚 🥂 //-Sparkling rosé is one of the most versatile styles of wine for food pairings, not only for its fruit-forwardness, and lack of tannins, but also for the high acidity that helps enhance the flavors in food. With the Xmas and New Year feasts coming up, this Prosecco Rose would definitely be the must-have for festive occasions. -☞ 𝐋𝐚 𝐌𝐚𝐫𝐜𝐚 𝐏𝐫𝐨𝐬𝐞𝐜𝐜𝐨 𝐑𝐨𝐬𝐞 - 𝐇𝐊$𝟏𝟔𝟖Just like Champagne, Prosecco has to be made within the designated ar
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// 𝙋𝙤𝙥𝙥𝙞𝙣𝙜 𝙋𝙧𝙤𝙨𝙚𝙘𝙘𝙤 𝙍𝙤𝙨𝙚́ 𝙛𝙤𝙧 𝙁𝙚𝙨𝙩𝙞𝙫𝙚 𝘾𝙚𝙡𝙚𝙗𝙧𝙖𝙩𝙞𝙤𝙣 - 𝙒𝙖𝙩𝙨𝙤𝙣’𝙨 𝙒𝙞𝙣𝙚 🥂 //
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Sparkling rosé is one of the most versatile styles of wine for food pairings, not only for its fruit-forwardness, and lack of tannins, but also for the high acidity that helps enhance the flavors in food. With the Xmas and New Year feasts coming up, this Prosecco Rose would definitely be the must-have for festive occasions.
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☞ 𝐋𝐚 𝐌𝐚𝐫𝐜𝐚 𝐏𝐫𝐨𝐬𝐞𝐜𝐜𝐨 𝐑𝐨𝐬𝐞 - 𝐇𝐊$𝟏𝟔𝟖
Just like Champagne, Prosecco has to be made within the designated area in Italy. This bottle of La Marca Prosecco Rose is produced in Prosecco D.O.C, with Glera blended with Pinot Noir. On the nose and palate, it is filled with citrus, peach, pear, cherry, and raspberry.
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ᴘs-ᴘᴊ-ᴄᴄ-ᴡᴛs-ᴡsᴄ
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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