Video
Read full review
2023-11-13
88 views
Founded by the famous restaurateur Ah Yung, the restaurant has been rewarded Michelin 1 Star for 13 consecutive years. The restaurant aims at providing high quality dishes at affordable price.“Ah Yung Abalone” is their signature dish, which is also a must-try as it is delicately prepared. Stewed bird’s nest with almond cream is another highlight, best enjoyed with almond cream, coconut milk, or syrup. Every other dish is enjoyable and home-like.🔸Braised Superior Shark’s Fin In Brown Sauce🔸Braise
“Ah Yung Abalone” is their signature dish, which is also a must-try as it is delicately prepared. Stewed bird’s nest with almond cream is another highlight, best enjoyed with almond cream, coconut milk, or syrup. Every other dish is enjoyable and home-like.
0 views
0 likes
0 comments
🔸Braised Superior Shark’s Fin In Brown Sauce
0 views
0 likes
0 comments
🔸Braised Yoshihama Dried Abalone
1 views
0 likes
0 comments
🔸Poached Chinese Lettuce
0 views
0 likes
0 comments
🔸Quick-fried Garoupa Ball
0 views
0 likes
0 comments
🔸Fried Hump-head Garoupa With Garlic
0 views
0 likes
0 comments
🔸Fried Rice “Fu Ho” Style In Clay Pot
0 views
0 likes
0 comments
🔸Deep Fried Crispy Chicken
0 views
0 likes
0 comments
🔸Stewed Superior Bird’s Nest With Almond Cream
0 views
0 likes
0 comments
0 views
0 likes
0 comments
🔸Two Dim Sum Dessert
0 views
0 likes
0 comments
Post
