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Restaurant: HONG KONG DAY
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
926
4
2021-02-16 432 views
Ma On Shan is famous for being a “food dessert”, where you couldn’t find much good food except chain restaurants. Yet, Hong Kong Day made a good place for a pre-hiking meal.The Fish Burger I ordered was ordinary, as the fried fish was kinda cold. Would be much tastier if it’s hot. The thin-cut fries were standard.However, the restaurant did not leave a good impression, as there was a cockroach crawling on the table, at the eating utensils tray…
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Fish Burger with Fries
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Ma On Shan is famous for being a “food dessert”, where you couldn’t find much good food except chain restaurants. Yet, Hong Kong Day made a good place for a pre-hiking meal.

The Fish Burger I ordered was ordinary, as the fried fish was kinda cold. Would be much tastier if it’s hot. The thin-cut fries were standard.

However, the restaurant did not leave a good impression, as there was a cockroach crawling on the table, at the eating utensils tray…
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-02-13
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$46 (Lunch)
Recommended Dishes
Fish Burger with Fries