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2018-01-11
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I have owing this bar a good commentary for one month already. I love this bar very much. I am still very fresh to whisky culture. When I first enter the bar, the waiter came to us and very politely introduce different type of whisky to us. He is very knowledgeable to whisky. Including the origin of the malt, and factory who manufacture the whisky, the definition of single malt. In fact I didnt ask many questions concerning whisky because I dont know what to ask. But he is able to introduce eac
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