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2013-08-07
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I live very close to this restaurant and have been very curious about it since I moved here. It's the oldest Chiu Chow place in HK, and apparently Li Ka-shing used to eat here (source: SCMP). So, in carrying through with my commitment to try more Chinese things, I headed here the other night. I aimed for what everyone else was eating in the other reviews, cuz I figured that would be the best stuff.You often hear this dish described as an "oyster omelet" or an "oyster pancake." Neither really wor
This was my first time at a Chiu Chow restaurant. I've had oyster pancakes before, but I'm not really in a position to evaluate the objective goodness or badness of this restaurant. Hopefully my descriptions help you envision what the dishes are like, but don't take my ratings seriously.
I probably won't come back here. I found the food similar to Cantonese food, and maybe a bit greasier. Plus, the seats there are really hard on someone who has a very bony posterior like yours truly.
Other Info. :
Ratings key: A, excellent; B, good; C, average; D, poor; F, terrible.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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