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2015-03-23
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Noodle Mi is always packed during weekdays, it can only sit around 20 people. We were lucky we only need to wait for one table. Noodle Mi is a quick bite restaurant that promotes healthy Vietnamese food. It states that they use no MSG; no unnatural additives, no artificial flavours and gluten free. We were given the seat by the window, looking out at the street, good for people watching.Simmered Beef with Tomato and Star Anise with Rice VermicelliI ordered the Simmered Beef with Tomato and Star
Simmered Beef with Tomato and Star Anise with Rice VermicelliI ordered the Simmered Beef with Tomato and Star Anise with Rice Vermicelli. I was drawn by the star anise. The soup base was aromatic, rich with tomato flavour. The carrots had absorbed all the flavours and beef brisket was plentiful. For the starch, you can choose from rice vermicelli or bread. I could image how good the bread would taste after dunking it into the soup.
I wasn't left feeling thirsty so I guess it’s a good sign that they aren't using MSG. The place is a bit too cramped for my liking. I saw many people getting takeaway and I would love to try their salads.
Website: noodle-mi.com; Open Rice
Address: G/F, 2 Bonham Strand, Sheung Wan
Price: HKD 70
Good for: Quick bite
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