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2025-01-16
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I went to this simple little place in Sheung Wan with a friend today for their set dinner. We were both impressed by the tasty, well-presented, well-seasoned and excellent value dishes. In a city where Western food is premium price, often for mediocre food, this little gem hit the spot. The restaurant, although no frills, is modern and very clean with a nice ambience and good music. Our server was pleasant and cheerful. The chef seemed to be running the kitchen alone and clearly has the talent
The dinner set, priced at around $320 a head, consisted on 3 solid courses. I had a very creamy and generously portioned burrata (10/10) and my friend had the meatballs. We were also served crispy and delicious garlic bread as our bread basket (9/10). For mains, I had the pork loin (8.5/10) and my friend, the salmon. The food although looking "homely" rather than "high end" was tasty and satisfying. My friend had tiramisu for dessert and I had the cappuccino cake (10/10). The latter was delicate and elegant and would not been out of place at a restaurant of much higher price point . We were very satisfied and delighted by the price point. I absolutely recommend this little gem and I will be back.
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