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2023-10-24
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One of the best in Hong Kong - 𝙧𝙚𝙞𝙢𝙖𝙜𝙞𝙣𝙞𝙣𝙜 𝙩𝙝𝙚 𝙘𝙤𝙣𝙫𝙚𝙣𝙩𝙞𝙤𝙣𝙖𝙡 𝙄𝙣𝙙𝙞𝙖𝙣 𝙘𝙪𝙞𝙨𝙞𝙣𝙚—-We opted for lunch menu which was approximately $200-300 pp. quite reasonable for a 3 course menu locating in the heart of central, coming with attentive and helpful services. ◆ Welcoming papadam / Thin brittle flatbread with mild lentil, served together with xxxx - very flavourful 𝐒𝐓𝐀𝐑𝐓𝐄𝐑 ◆ Tandoor octopus 🐙 𝘢𝘥𝘥 𝘰𝘯 $78 / 𝙃𝙄𝘿𝘿𝙀𝙉 𝙂𝙀𝙈 ! Perfectly tender and meaty while rich in umami that makes every bite fulfilling ◆ Keema
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We opted for lunch menu which was approximately $200-300 pp. quite reasonable for a 3 course menu locating in the heart of central, coming with attentive and helpful services.
◆ Welcoming papadam /
Thin brittle flatbread with mild lentil, served together with xxxx - very flavourful
𝐒𝐓𝐀𝐑𝐓𝐄𝐑
◆ Tandoor octopus 🐙 𝘢𝘥𝘥 𝘰𝘯 $78 /
𝙃𝙄𝘿𝘿𝙀𝙉 𝙂𝙀𝙈 ! Perfectly tender and meaty while rich in umami that makes every bite fulfilling
Tandoor octopus
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◆ Keema Pav /
A popular Indian street food, featuring spiced lamb meat served with buttery fluffy pav
Keema pav
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Keema pav
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𝐌𝐀𝐈𝐍
◆ Old Delhi butter chicken $198 /
◆ Achari beef short ribs $238
Full of buttery flavour and went well with their signature garlic naan
◆ Mixed tandoor platter / 𝘈𝘶𝘴𝘵𝘳𝘢𝘭𝘪𝘢𝘯 𝘧𝘪𝘷𝘦-𝘴𝘵𝘢𝘳 𝘭𝘢𝘮𝘣 𝘤𝘩𝘰𝘱 / 𝘣𝘢𝘳𝘳𝘢𝘮𝘶𝘯𝘥𝘪 𝘵𝘪𝘬𝘬𝘢 / 𝘮𝘢𝘭𝘢𝘪 𝘤𝘩𝘪𝘤𝘬𝘦𝘯 𝘵𝘪𝘬𝘬𝘢 $318
Impressive platter that the chicken was juicy and succulent, coming with the sauce that is highly recommended to pair it with naan. Lamb chop was super super tender and juicy that I can’t resist to give it a try. Spiciness level was tolerable for both of us
◆ Garlic naan / crispy and chewy, inside smothered with garlic spread resulting in a savoury and rich naan. 𝙇𝙤𝙫𝙚 𝙞𝙩!
𝐁𝐄𝐕𝐄𝐑𝐀𝐆𝐄
◆ Mango lassi /
◆ Chutney’s iced tea
Always go for mango lassi while having Indian meal which was not very sweet and perfectly paired with heavily seasoned dishes like curry. Infused tea was also refreshing with a hint of fruity.
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CHUTNEY (中環)
中環雲咸街75-77號嘉兆商業大廈4樓
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