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Level4
Loved this place because it was really relaxing with high ceilings and plants hanging down.It is on a sunny spot so the entrance metal door handles can be quite hot.Once you get inside, it is lovely.My friend had the mussels which were in a strong creamy cheesy sauce loaded with bacon.The drink was visually stunning but you have to mix it before you drink it because most the sweetness is at the bottom.I had the abalone udon which was impressive because they served Inaniwa udon, a thin white udon
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Loved this place because it was really relaxing with high ceilings and plants hanging down.
It is on a sunny spot so the entrance metal door handles can be quite hot.
Once you get inside, it is lovely.
My friend had the mussels which were in a strong creamy cheesy sauce loaded with bacon.
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The drink was visually stunning but you have to mix it before you drink it because most the sweetness is at the bottom.
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I had the abalone udon which was impressive because they served Inaniwa udon, a thin white udon, and the broth was light packed with enoki mushrooms and cabbage.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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