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2024-03-07
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講咗好耐話要嚟食魚柳包終於食到✌🏽 雖然個他他醬會令人聯想起M記😛 但絕對係高級版!!鱈魚柳厚身肉質嫩滑😙 炸衣薄脆 另外都好喜歡14日熟成鴨胸 賣相超靚仔 粉紅色 熟度好平均 一啲都唔鞋口🥰 可能係因為用咗black ruby plum 味道得意地令人諗起食港式燒鵝(酸梅醬)😂 📸 1️⃣ 14-DAY DRY AGED DUCK (HK$270) 2️⃣ BEEF TARTARE (HK$180) 3️⃣ SMOKED BACON PUDDING (HK$80) 4️⃣ FISH BURGER (HK$150) 5️⃣ SEABASS CEVICHE (HK$150) 6️⃣ HAZELNUT PARIS BREST (HK$100)
雖然個他他醬會令人聯想起M記😛 但絕對係高級版!!
鱈魚柳厚身肉質嫩滑😙 炸衣薄脆
另外都好喜歡14日熟成鴨胸 賣相超靚仔
粉紅色 熟度好平均 一啲都唔鞋口🥰
可能係因為用咗black ruby plum 味道得意地令人諗起食港式燒鵝(酸梅醬)😂
📸
1️⃣ 14-DAY DRY AGED DUCK (HK$270)
2️⃣ BEEF TARTARE (HK$180)
3️⃣ SMOKED BACON PUDDING (HK$80)
4️⃣ FISH BURGER (HK$150)
5️⃣ SEABASS CEVICHE (HK$150)
6️⃣ HAZELNUT PARIS BREST (HK$100)
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