Video
Read full review
2023-03-04
2023 views
Good that no need to lineup for today haa, guess because it’s weekday tea time yaya, bakehouse is indeed so popular and i think the taste is good not a bad choice for tea snackSourdough Egg tart tasting really rich in egg and caramel sugar, loveya and it won’t be too sweet which is so good, but the texture become melting cream and more moisturized after reheating, the egg tart insides is firm originally and tastes more like a portuguese tart if not reheatingThe shape is a bit different from the
Sourdough Egg tart tasting really rich in egg and caramel sugar, loveya and it won’t be too sweet which is so good, but the texture become melting cream and more moisturized after reheating, the egg tart insides is firm originally and tastes more like a portuguese tart if not reheating
Sourdough Egg tart
241 views
0 likes
0 comments
Sourdough Egg tart
346 views
0 likes
0 comments
Sourdough Egg tart
54 views
0 likes
0 comments
Sourdough Egg tart
86 views
0 likes
0 comments
The shape is a bit different from the chinese egg tart which easily can be spotted into two parts egg ingredients and the tart layer, but this one just like a whole ball no tart layer until you eat insides haa, and you can see the egg ingredients apart
Sourdough Egg tart
75 views
0 likes
0 comments
Post
