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2015-11-11
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Went here because the locals wanted Chinese food.Ordered the lobster and e-fu noodles which looked good when it came and the lobster actually had lobstermeat unlike some places you get dehydrated lobsters.Unfortunately, the oil was old hence it killed the lobster, the taste of the oil was stronger than the fresh lobster taste.The other dish we had was the spinach with salted egg and century egg which doesn’t normally contain pork but here they decided to throw it in as a bonus but the pork wasn’
Ordered the lobster and e-fu noodles which looked good when it came and the lobster actually had lobstermeat unlike some places you get dehydrated lobsters.Unfortunately, the oil was old hence it killed the lobster, the taste of the oil was stronger than the fresh lobster taste.
The other dish we had was the spinach with salted egg and century egg which doesn’t normally contain pork but here they decided to throw it in as a bonus but the pork wasn’t fresh so it ruined this delicious dish with a bad pork flavour.
The spare ribs was just bones and fat.
The other vegetable dish was ok but it was weird that it was garnished with mushroom slices.
The waitors were quite nice but also annoying because they have some quota to meet hence they like to get you to order more stuff like rice and desserts.
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