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2015-12-31 2658 views
I have to chose a restaurant for Christmas gathering of badminton team.My teammate recommended this place.It's a cosy place and have long tables for groups.As, we all prefered to have light meal,so Chef's Buffet was a good choice.My starter always went to salad.Fresh and crisp mixed vegetables were served .Also the red Torpedo onions were great with favour.The pumpkin soup was a bit too thin but still tasty , went with the bread which were dry and not really tasty.The duck breast was soft and n
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I have to chose a restaurant for Christmas gathering of badminton team.My teammate recommended this place.It's a cosy place and have long tables for groups.
As, we all prefered to have light meal,so Chef's Buffet was a good choice.My starter always went to salad.Fresh and crisp mixed vegetables were served .Also the red Torpedo onions were great with favour.
Mixed vegetables salad with olives and walnuts
38 views
1 likes
0 comments
The pumpkin soup was a bit too thin but still tasty , went with the bread which were dry and not really tasty.
Pumpkin soup
20 views
0 likes
0 comments
Bread
27 views
0 likes
0 comments
The duck breast was soft and nice.
Duck breast
51 views
0 likes
0 comments
Personally I love Frittata which is similar to omelette.However the one served here didn't satisfied me.
Frittata
50 views
0 likes
0 comments
A little surprised for me was Pancetta.The Italian becon was lovely and not greased as it looked like.
Pancatta and salami
68 views
0 likes
0 comments
The creamy broccoli with cheese were tasty .
Dessert is a must after all.I love dessert but but not too sweet one.The tiny, one bite meringue cake was crunch and the sweetness just right for me.
Meringue cake
43 views
0 likes
0 comments
Creme Brulee served in a small dish was a good portion and not too sweet as usual.
Creme Brulee
31 views
0 likes
0 comments
Brownie is my favourite ,but this piece was fine as I love moist one.
Brownie
42 views
0 likes
0 comments
The Chef's Buffet was overall a satisfied meal and a great place for gathering
Baked broccoli with cheese
42 views
0 likes
0 comments
Panna cotta
47 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2015-12-15
Dining Method
Dine In
Spending Per Head
$1150 (Lunch)
Recommended Dishes
Mixed vegetables salad with olives and walnuts
Duck breast
Pancatta and salami
Meringue cake
Creme Brulee
Baked broccoli with cheese
Panna cotta