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Restaurant: Capital Café (Heard Street)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
2010-02-02 17 views
So glad there is joint here serving scrambled eggs just like Australian Dairy company in Jordan.I am sure there must be other places that do scrambled eggs just like that, however due to location and publicity, people may not know about them.The joint here is mainly black and white in decoration, and maybe most of the furnishing and tiles are new, it felt so surreal, almost like a set from a film studio.The uniform worn by the staff was white and new, the whole experence sitting there was everyt
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So glad there is joint here serving scrambled eggs just like Australian Dairy company in Jordan.
I am sure there must be other places that do scrambled eggs just like that, however due to location and publicity, people may not know about them.

The joint here is mainly black and white in decoration, and maybe most of the furnishing and tiles are new, it felt so surreal, almost like a set from a film studio.
The uniform worn by the staff was white and new, the whole experence sitting there was everything was sharply contrasted.

Anyway back to the food, the menu is slightly clearer than ADC, they even have Halal beef too.
The staff were not pushy for us to order the food quickly, and gave us plenty of time to decide on what drinks to order.
One of the staff was extremely helpful, shifting the plates and collecting the plates to make space etc.

I was quite surprised the macaroni cooled down quite quickly, I assumed after I ate my scrambled eggs, it would still be hot.
The scrambled eggs had that consistent delicate texture, slightly gel form, it was not salty and complemented well with the ham.
The toast was thick cut and nicely buttered with salted butter.
As for the macaroni, it is just a filler like my friend said, when I was introduced to ADC.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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