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2021-12-26
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石門搵食日🤤去咗做Seafood鬼🤭個名改得好正，被它攝咗入去😂果日換完身份證路過，入面又多人食，一於試吓！餐廳係食烤魚！雞煲！打邊爐！開正我條路😋食完仲去咗睇梅艷芳添💃🏻我哋揀咗重慶香辣口味，點選海爐魚！原本想試吓冬陰功湯底（好特別出面未見過）又驚中伏，今次保守啲，下次會再嚟試冬陰功！配菜有好多，大量芫荽蔥花生🥜仲有蓮藕萵筍👍🏽魚皮煎到香口，魚肉實身又厚肉！湯底越食越辣越惹味，本地手切牛頸脊堅係正！$228起碼有成30塊，好抵🤭油花又均勻！當然唔少得我最喜愛嘅蝦滑同紅薯粉！好滿足！
餐廳係食烤魚！雞煲！打邊爐！開正我條路😋食完仲去咗睇梅艷芳添💃🏻我哋揀咗重慶香辣口味，點選海爐魚！原本想試吓冬陰功湯底（好特別出面未見過）又驚中伏，今次保守啲，下次會再嚟試冬陰功！
配菜有好多，大量芫荽蔥花生🥜仲有蓮藕萵筍👍🏽魚皮煎到香口，魚肉實身又厚肉！湯底越食越辣越惹味，本地手切牛頸脊堅係正！$228起碼有成30塊，好抵🤭油花又均勻！當然唔少得我最喜愛嘅蝦滑同紅薯粉！好滿足！
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