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2023-09-29
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Revisiting @37steakhousehk again on my dad’s birthday and tried out two different set dinners this time. Their 3-course summer dinner menu ranges from $358 to $588 per person and comes with an appetizer, main and desert. Quality is fair at this price point and surprisingly they now serve welcome drink on the balcony that could overlook the beautiful night view from the peak. How nice!🥂Charcoal Grilled King Prawn, U.S. Prime Tenderloin 100g $588Grilled to medium, the tenderloin was lean but succu
🥂Charcoal Grilled King Prawn, U.S. Prime Tenderloin 100g $588
Grilled to medium, the tenderloin was lean but succulent. The king prawn could be more flavourful but was still bouncy in texture. My favourite was the grilled pineapple, it was very sweet and juicy.
🥂Hokkaido Scallop Truffle Porcini Risotto $438
It was very creamy and flavourful with sashimi texture from scallops. Also the porcini mushrooms stood out nicely here.
🥂Sautéed Australian Blue Mussels in White Wine Cream Sauce +$38
It’s very fresh and cooked to the right texture. The sauce was lovely that we ended up drinking it.
🥂Crab Meat Lobster Bisque
A bit disappointed on this one as the lobster flavour was too mild and crab meat inside was sadly too tiny.
🥂Mango Pudding with Gelato
🥂American Cheesecake with Gelato
Loved both as they aren’t too sweet or heavy. If they have other gelato flavours would be even better.
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Bread basket was again one of our favourites here. Of course you may ask for a free refill.
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Another set we tried here was their 6-course tasting menu. As a gold member of @foodstorygroup , I received a buy-one-get-one free coupon so this set ended up cost only $1188 for two people.
🥂US Prime Short Rib 130g
It was really tender and succulent and I really liked the wild mushroom sauce that elevated its flavour beautifully. Though the truffle shaving was really little, we still enjoyed this a lot.
🥂Pan-fried Halibut with Capsicum Sauce
Another main we had was this halibut fish. The flesh was smooth and paired well with the sauce.
🥂Boston Lobster Linguine
Cooked to al dente and was truly rich in lobster flavour. The lobster itself was also bouncy and fresh.
🥂Steak Tartare with Quail Egg and Seaweed Tempura
Portion is less than a la carte as it’s from set menu but flavour remained the same, with a hint of umami flavour.
🥂Parma Ham, Beetroot, Avocado Salad
Just a simple starter to begin the meal.
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🥂Classic Onion Soup
Better than the lobster soup, it’s creamy and rich in flavour with bacon that added some crunch to it.
🥂Passion Fruit and Cassis Mousse Cake
Of course a birthday dessert can’t be missed on my dad’s birthday.
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Actually when we had a la carte menu here last time, the taste was even better, but considering that they’ve lowered the price for set menus, quality is not too bad. With the stunning night view as a bonus, will still come here on other celebrations.
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Overall rating: 7.5/10
jsv_foodie
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