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2012-05-23 2248 views
What can I say about this place?? I loved it, never knew hong kong had such a place. Of course everyone knows about those portuguese restaurants over in Macao. I've been to those places, I always come out feeling likea tourist. I did not share that feeling here. I was invited by a group of FDs, one of them got a promotion of some sort. (not important). Here's what we had, White wine clams, a must. Pepper Prawns, a little on the spicy sideBacalhau Balls , THE BEST I've ever had, and trust me I'v
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What can I say about this place??
I loved it, never knew hong kong had such a place. Of course everyone knows about
those portuguese restaurants over in Macao. I've been to those places, I always come out feeling like
a tourist. I did not share that feeling here.
I was invited by a group of FDs, one of them got a promotion of some sort. (not important).

Here's what we had,

White wine clams, a must.

Pepper Prawns, a little on the spicy side

Bacalhau Balls , THE BEST I've ever had, and trust me I've had quite a few.

Portuguese Ham and Cheese plate. Nice addition to meal, but not really the star.

Spicy chicken, this too was on the spicy side, ( for me at least, but for spice lovers out there, order it.)

Roast Pig, a little bit on the expensive side, but worth a try.

I had a Portuguese Soda, which was good too, they have a few flavors.
Lastly, the environment is pretty good, but the table next to us was a little too loud.
The staff were knowledgeable and helpful enough, may lack a little enthusiasm.
Overall, we/I had a nice time, will stop by again.

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Waiting Time
0 Minutes (Dine In)
Spending Per Head
$640 (Dinner)
Recommended Dishes
  • White Wine Clams
  • Roast pig
  • follow it with a nice red.