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Level3
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2019-09-09 215 views
So for this semi-buffet, you first order a main dish, then go out and help yourself with the starters and desserts. For the mains, they've got quite a wide range of selection, we got ourselves a full English breakfast, a fish fillet and a pineapple pork cutlet. I have to admit that the presentation of the mains are quite decent, you can tell that the chefs have put in efforts in presenting the dishes nicely. However, they aren't really giving us any surprises, the taste is fair. Regarding the bu
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So for this semi-buffet, you first order a main dish, then go out and help yourself with the starters and desserts. For the mains, they've got quite a wide range of selection, we got ourselves a full English breakfast, a fish fillet and a pineapple pork cutlet. I have to admit that the presentation of the mains are quite decent, you can tell that the chefs have put in efforts in presenting the dishes nicely. However, they aren't really giving us any surprises, the taste is fair. Regarding the buffet bar, there are so many different vegetables, salads and cold cuts, which you can definitely fill yourself up with just the buffet they offer. Food on the bar is generally quite nice, however, the desserts are a bit substandard, I saw them taking the desserts straight from some sort of packing which means that they don't make their own desserts. 
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$150