5
11
5
Level1
4
0
2017-01-05 392 views
I came in for a late take-away lunch... it is rare to find take-away at a ramen restaurant.  I ordered the mazesoba, which was very expensive for what it is (noodles and oil essentially).   By the time I made it to the office to eat, the noodles were already fused together and needed quite a bit of work to separate.  The oil base is essentially soy sauce, with no life or kick, or anything to justify it's existence (or $105 price tag).  The roast pork loin was good, but it takes a really poor che
Read full review
I came in for a late take-away lunch... it is rare to find take-away at a ramen restaurant.  I ordered the mazesoba, which was very expensive for what it is (noodles and oil essentially).   By the time I made it to the office to eat, the noodles were already fused together and needed quite a bit of work to separate.  The oil base is essentially soy sauce, with no life or kick, or anything to justify it's existence (or $105 price tag).  The roast pork loin was good, but it takes a really poor chef to make bad pork loin... so that is no measure of a place's quality.
Overall, this was a mediocre mazesoba and definitely not worth the amount of money they are charging.  If I am not paying for any artistry or craft in the preparation of the food, then what is all that money for?
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2017-01-05
Waiting Time
5 Minutes (TakeAway)
Spending Per Head
$105 (Lunch)