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好開心田浦食肉開到嚟旺角第一次食過就對個韓式蒸蛋念念不忘每次食明明燒肉先係重點但我眼中慣蒸蛋先係主角😂以為蒸蛋係滑嘟嘟先好食但原來「老蛋」嘅口感都ok加咗芝士有啲拉絲效果得嚟又未到好肥仔另外海鮮豆腐鍋個湯連唔食飯嘅我都覺餸飯係一流燒肉方面單點的話餐廳規定要揀3款肉必食一定係牛肋骨肉同牛橫間膜肉豬怕肥我傿建議豬肩肉偏瘦有嚼感但又唔會鞋最後要一讚店員嘅貼心小舉動主動幫我哋「冰鎮」住支真露整體而言嘢食同service is above average 💯
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好開心田浦食肉開到嚟旺角
第一次食過就對個韓式蒸蛋念念不忘
每次食明明燒肉先係重點
但我眼中慣蒸蛋先係主角😂
以為蒸蛋係滑嘟嘟先好食
但原來「老蛋」嘅口感都ok
加咗芝士有啲拉絲效果得嚟又未到好肥仔
另外海鮮豆腐鍋個湯連唔食飯嘅我都覺餸飯係一流
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燒肉方面
單點的話餐廳規定要揀3款肉
必食一定係牛肋骨肉同牛橫間膜肉
豬怕肥我傿建議豬肩肉
偏瘦有嚼感但又唔會鞋
最後要一讚店員嘅貼心小舉動
主動幫我哋「冰鎮」住支真露
整體而言嘢食同service is above average 💯
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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