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2020-04-18 809 views
Quick Review- Great place for a date, or a group of friends who can eat a lot. - Steaks are made Argentinian-style. Has a tendency to feel/taste 'burnt', it isn't because it isn't cooked the same way most places do it.- Bring some form of portable lighting if you want to take good pictures of the food (rather dim-lit).-Service is good and friendly, mainly English Speaking. At times, seems rushed. -Price: Regularly ~$800-$1200 pp. Black Sheep Now or Never Set Menu Would I go again? Yes!
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Quick Review
- Great place for a date, or a group of friends who can eat a lot. 

- Steaks are made Argentinian-style. Has a tendency to feel/taste 'burnt', it isn't because it isn't cooked the same way most places do it.

- Bring some form of portable lighting if you want to take good pictures of the food (rather dim-lit).

-Service is good and friendly, mainly English Speaking. At times, seems rushed. 

-Price: Regularly ~$800-$1200 pp. Black Sheep Now or Never Set Menu 

Would I go again? Yes!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-04-14
Dining Method
Dine In
Recommended Dishes
Malvaviscos
Fries Provenzal
Bone-In Ribeye (20oz) with Black Truffle Jus
General Pico Black Angus Prime Rib