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2014-01-27
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Read a lot about this place at magazines and hence, as a chicken maniac, just always wanted to try. There are wooden chairs n tables in the restaurant and it feels kinda comfy w the big window u that one could just look out and chill.Back to food, it's AMAZING! The menu is really simple and the restaurant's name is quite self explanatory. The menu is just surrounding the two kinds of food!We have got a half roast chicken ( original style) and an egg royale. The roast chicken is kinda crunchy a
There are wooden chairs n tables in the restaurant and it feels kinda comfy w the big window u that one could just look out and chill.
Back to food, it's AMAZING!
The menu is really simple and the restaurant's name is quite self explanatory. The menu is just surrounding the two kinds of food!
We have got a half roast chicken ( original style) and an egg royale. The roast chicken is kinda crunchy and juicy It's also not the type of skinny roast chicken u get in some restaurants. The egg royale is also v good as it's not on hard stone muffin but soft homemade bread ( I presume as they also make the free bread that goes before the appetizer ) it's one of the very rare times when I actually like eating food of egg Benedict specie! The wedges are also really good as a side dish
We have also got a chicken liver terraine which is also quite special!
Because of the really good food, we also , in the expense of letting go the other very nice desserts at Kowloon city, order the almond orange.
Unfortunately the cake wasn't as nice as we thought as we are not such a big fan of orangy tasting cake..
The service is also great. Really nice place to go
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