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2016-03-07
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Me and my boyfriend were looking for something to eat for dinner. We accidently walked into this street which was full of skewer shops so we decided to choose one and try. We chose this newly open one because there were some seats available.Chinese chive came first, this is one of my favourite item. The chinese chive was quite tasty but it was a bit spicy though. It was easy to chew and not grassy at all. Scallops were quite nice. They were cooked with lots of garlic which I love. The scallop
Chinese chive came first, this is one of my favourite item. The chinese chive was quite tasty but it was a bit spicy though. It was easy to chew and not grassy at all.
Scallops were quite nice. They were cooked with lots of garlic which I love. The scallops were soft and easy to chew but a bit small though.
Chicken cartillage was salty and crispy. I like the chewy texture.The beef fillet was so yummy. The beef was tender and juicy.
The white eel was delicious! The eel was sososo soft and smooth; the skin was crispy. It wasn't fishy at all.
The chicken skin was so dry. It was so crunchy that it felt like eating potato chips.
The clams were soft and easy to take out from the shell. They added lots of garlic and pepper to cook them.
I quite like the capelin fish, they were very crispy. I was able to eat everything including the head and tail. There were lots of roe.
The egg skewer was so sweet but my boyfriend liked them very much. The egg was thick and eggy. The texture was quite rough and I found it super sweet.
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