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2016-05-04
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For a restaurant that touts itself to be a Spanish-Western restaurant, the food doesn't live up to it. We should have guessed this too as the menu has English spelling and grammar mistakes.We ordered 2 portions of shrimp in garlic olive oil because there was a large group of us. Maybe it was lack of tableware but the shrimp came in one small bowl and there were only 6-7 pieces in it. The paella took a very long time to arrive although we kept seeing other tables being served their dishes first
We ordered 2 portions of shrimp in garlic olive oil because there was a large group of us. Maybe it was lack of tableware but the shrimp came in one small bowl and there were only 6-7 pieces in it.
The paella took a very long time to arrive although we kept seeing other tables being served their dishes first including those who came later than us. The paella was really just badly fried rice - not worth the money.
By then we were still hungry but didn't dare order anything else as we were not confident of the standard of the food.
However the nachos and sweet potato fries were really yummy - but you can't really go wrong with these two simple dishes.
Other Info. :
Very tiny restaurant and tables are squeezed together not unlike the local char-chan-tengs. Best to make a booking if you want to dine here.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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