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Solid all-day Italian dining
2016-12-14 2991 views
The dishes can be a bit hit or miss. I sampled my husband's aglio olio pasta and thought it was too salty. He also tried the Arthur Avenue linguini and thought it was just okay. However, I ordered one of their specialties, the pappardelle with nose-to-tail bolognese, and loved it. My only complaint is that the pappardelle noodles were too wide (they came out like the pasta you use for lasagna) so it was a bit of a challenge eating with a fork. Still, the bolognese sauce tasted fantastic, and tha
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The dishes can be a bit hit or miss. I sampled my husband's aglio olio pasta and thought it was too salty. He also tried the Arthur Avenue linguini and thought it was just okay. However, I ordered one of their specialties, the pappardelle with nose-to-tail bolognese, and loved it. My only complaint is that the pappardelle noodles were too wide (they came out like the pasta you use for lasagna) so it was a bit of a challenge eating with a fork. Still, the bolognese sauce tasted fantastic, and that's all that matters! The caprese salad also gets a thumbs up from me.

According to their Facebook page, they have good happy hour specials ($99 for free flow Pabst Blue Ribbons, chicken wings, fries from 5-7 PM.) They also offer western (mostly American-style) breakfast starting at 8 AM, and has a DJ that does hip hop Fridays from 10 PM onwards. Basically... a solid all-day eating spot!
Pappardelle w/ a nose-to-tail bolognese (a signature dish of theirs)
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Caprese salad
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
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    Dining Method
    Dine In
    Recommended Dishes
    Pappardelle w/ a nose-to-tail bolognese (a signature dish of theirs)
    Caprese salad