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2014-08-23
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Spicy House is located near the Wong Tai Sin MTR.Went there to try some Sichuan dishes which were great and creative.Here was what we had.Some dishes do not have English names hence the Chinese name.+++++++++毛血旺This was a huge bowl with porks blood, luncheon ham, cow's stomach tripe and instestines.A typical Sichuan dish which was very aromatic because of the Sichuan peppercorns leaving your mouth feeling extremely numb afterwards.My favourite were the porks blood and luncheon meat.+++++++++川烤BB
Here was what we had.
Some dishes do not have English names hence the Chinese name.
+++++++++
毛血旺
A typical Sichuan dish which was very aromatic because of the Sichuan peppercorns leaving your mouth feeling extremely numb afterwards.
My favourite were the porks blood and luncheon meat.
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川烤BB豬
Sichuan roast suckling pig
It was really enjoyable because the skin was crispy just like pork crackling and the sauce was like rich Western gravy spiked with Sichuan spices perfect with rice, potatoes or noodles.
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冰鎮鮮鮑魚同
Fresh chilled abalone
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桑拿田雞
Frog sauna style
The frog meat was spicy and springy and it was just like eating chicken.
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豆花黃魚
Fish with beancurd
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