6
0
0
Level4
298
3
Eating in this restaurant for sure I need to highlight its spiciness. In my opinion, their spiciness level is higher than the commercialised one while in a better deal. We ordered two bowls of mixian. One in sour and spicy soup topped with black fungus and soy eggs. One in spicy soup topped with bean curd skin and blood sausage. We added soy milk as drinks. They allowed to choose more or less mixian or even adding extra portion. I asked less mixian but still huge. They gave mountain of side vege
Read full review
Eating in this restaurant for sure I need to highlight its spiciness. In my opinion, their spiciness level is higher than the commercialised one while in a better deal.

We ordered two bowls of mixian. One in sour and spicy soup topped with black fungus and soy eggs. One in spicy soup topped with bean curd skin and blood sausage. We added soy milk as drinks.

They allowed to choose more or less mixian or even adding extra portion. I asked less mixian but still huge. They gave mountain of side vegetables to each gigantic noodle. Side vegetables include Chinese chives, sprouts and bean curd.

I will review the mixian I ate. My mixian was served with one large soy egg and loads of shredded black fungus. I picked level 2 spiciness which usually I requested mild in commercialised ones. This level of spiciness already enough to make me eat with runny nose😂 Large amount of side veggies gave every bite a crunch. Not bad and for sure a very filling meal.

All in all, a ver spacious bright restaurant with friendly staff. A good place for a quick meal.
39 views
0 likes
0 comments
39 views
0 likes
0 comments
121 views
0 likes
0 comments
222 views
2 likes
0 comments
347 views
8 likes
0 comments
247 views
3 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-04-02
Dining Method
Dine In
Spending Per Head
$40 (Tea)