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2023-11-09 26 views
韓國野食得多但燉雞就真係少食 在旺角地鐵站附近搵到呢間韓國燉雞環境好闊落個前菜唔會好咸有泡菜芽菜青瓜好似好開胃一坐低叫佢鳳雛燉雞小辣燉雞起源於韓式尚慶北道的安東地區,主要係雞肉與馬鈴薯、紅蘿蔔及洋蔥一起燉煮至軟嫩,冬粉吸滿了甜甜辣辣🌶的醬汁,超級開胃嘩 勁大碟 大過隻手 3-4人食都夠可以另加年糕我今次加左冬粉雞肉煮到好嫩滑好入味 仲有紅蘿蔔薯仔做配料好飽肚又夾,冬粉索晒味😸😸叫左個青提米奶酒有原粒青提唔智好重酒味 仲甜甜地好易入口
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韓國野食得多
但燉雞就真係少食
在旺角地鐵站附近搵到呢間韓國燉雞
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環境好闊落
個前菜唔會好咸
有泡菜芽菜青瓜
好似好開胃
一坐低叫佢鳳雛燉雞
小辣

燉雞起源於韓式尚慶北道的安東地區,
主要係雞肉與馬鈴薯、
紅蘿蔔及洋蔥一起燉煮至軟嫩,冬粉吸滿了甜甜辣辣🌶的醬汁,超級開胃
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嘩 勁大碟 大過隻手 3-4人食都夠
可以另加年糕
我今次加左冬粉
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雞肉煮到好嫩滑
好入味 仲有紅蘿蔔薯仔做配料
好飽肚又夾,冬粉索晒味
😸😸

叫左個青提米奶酒
有原粒青提
唔智好重酒味
仲甜甜地好易入口


(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-10-29
Dining Method
Dine In
Spending Per Head
$150 (Dinner)
Recommended Dishes
  • 鳳雛燉雞 (無骨)