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2011-09-26
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so crazy, two rounds of unhealthy big feast in two days!!!first time coming to here; again it's not my first choice, but we're too late to book.bread - i didn't like them, not attractive at allwine - i preferred this one, i love those continue to develop further with breathingfoie gras - good! though not as impressed as what we just had the night before, this was good alsospinach with cream sauce - not good, if it's cooked a bit more it's much bettermushroom with herbs - good, smelled goodblack
first time coming to here; again it's not my first choice, but we're too late to book.
bread - i didn't like them, not attractive at all
wine - i preferred this one, i love those continue to develop further with breathing
foie gras - good! though not as impressed as what we just had the night before, this was good also
spinach with cream sauce - not good, if it's cooked a bit more it's much better
mushroom with herbs - good, smelled good
black angus - we ordered medium rare, though it's very red inside, it was not bloody at all, and the charcoal aroma was soooo great! this was a very execllent cut of black angus!
risotto with lobster sauce - i'd say spaghetti house's better; the taste was a bit vague, flip-flopping between two (more tomato, more lobster) and lacked a strong and firm identity
ravioli with black truffle and foie gras - wow it's wonderful, very rich, and it's excellent the taste and texture i expected!
melted chocolate cake and dessert platter - average
overall an present meal, only one comment on the hot dishes - they all had the same problem, not hot enough, dishes got cold quickly. other than that, it's a very good evening
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