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2017-06-28
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Went to this cozy restaurant after work. Atmosphere there is causal yet classy. The manager Jerry has been very kind to recommend dishes for us.My drink lemon ginger soda is not too sweet and very refreshing.Tapas are stunning. In partcular the truffle bikini, where the cheese are not too greasy, with truffle and ham it was a great echo.The bitterness of green peppers are cleverly hindered by fried garlic.Seafood paella is outstanding. Rice are cooked with texture like risotto, and seasoned with
My drink lemon ginger soda is not too sweet and very refreshing.
Tapas are stunning. In partcular the truffle bikini, where the cheese are not too greasy, with truffle and ham it was a great echo.
The bitterness of green peppers are cleverly hindered by fried garlic.
Seafood paella is outstanding. Rice are cooked with texture like risotto, and seasoned with seafood soup. With fresh prawns and clams, we completed it very quickly.
The dessert was also refreshing. There's coconut pudding, served with mojito jelly and lemon sorbet. A special and creative combination.
Try it yourself. I am sure this hidden gem won't disappoint you.
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