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tamago卵燒
2014-10-13 2695 views
玉子卷: 上枱時蛋卷溫熱 最愛這即做的誠意 口感軟綿綿又有層次 淡淡蛋香配上清新的蘿蔔蓉 簡單美味不下醬油也ok呢 味噌烏冬鍋: 選用的烏冬質素十分高煙靱彈牙超滑溜令人吃不停口味噌湯味濃但不過鹹配料有雞肉,雞蛋,日式魚蛋,腐皮等味道也不錯  最後山哥現身跟我們用日語致謝道別整體感覺是菜式的調味到家居酒屋裝潢氣氛輕鬆又温暖
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玉子卷: 
上枱時蛋卷溫熱 最愛這即做的誠意 
口感軟綿綿又有層次 
淡淡蛋香配上清新的蘿蔔蓉 
簡單美味不下醬油也ok呢
味噌烏冬鍋: 
選用的烏冬質素十分高
煙靱彈牙超滑溜令人吃不停口
味噌湯味濃但不過鹹
配料有雞肉,雞蛋,日式魚蛋,腐皮等味道也不錯 
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炒飯; 夢幻雞翼; 燒多春魚; 雞蛋卷
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最後山哥現身跟我們用日語致謝道別
整體感覺是菜式的調味到家
居酒屋裝潢氣氛輕鬆又温暖
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2014-10-11
Dining Method
Dine In
Spending Per Head
$100 (Last Night Supper)