120
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Level4
120
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Taste Cuisine
2018-08-21 228 views
同朋友行街，喺長沙灣搵好嘢食，搵到一間葡國餐廳，見入面好熱鬧就去試吓。一人一個set dinner，見餐廳個招牌菜係乳豬配黃薑飯。果然係招牌菜，乳豬皮脆肉嫩。富有光澤和肉汁。加上黃薑飯配上秘製醬汁。味道更加特別。物有所值。抵食另外我還叫了個豬仔脾。秘製燒汁配合豬肉，豬肉不韌，除咗豬仔脾還有一些配菜都好好食，例如薯蓉。此外還試個黑松露芝士薯條。黑松露配芝士使黑松露味冇咁濃烈。分量充足，薯條大大條，即叫即炸。更餐有配餐湯或者甜品。而我選擇甜品，西式凍餅
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同朋友行街，喺長沙灣搵好嘢食，搵到一間葡國餐廳，見入面好熱鬧就去試吓。
433 views
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一人一個set dinner，見餐廳個招牌菜係乳豬配黃薑飯。
21 views
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0 comments

果然係招牌菜，乳豬皮脆肉嫩。富有光澤和肉汁。加上黃薑飯配上秘製醬汁。味道更加特別。物有所值。抵食

另外我還叫了個豬仔脾。秘製燒汁配合豬肉，豬肉不韌，除咗豬仔脾還有一些配菜都好好食，例如薯蓉。
15 views
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13 views
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此外還試個黑松露芝士薯條。黑松露配芝士使黑松露味冇咁濃烈。分量充足，薯條大大條，即叫即炸。
18 views
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更餐有配餐湯或者甜品。
而我選擇甜品，西式凍餅
19 views
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0 comments
26 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2018-08-16
Dining Method
Dine In
Type of Meal
Dinner