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2024-11-10
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We love cheap eats. The pork chop Shanghainese noodle is the best $42 I’ve spent in a long time. 👌🏼This neighbourly shop specialises in very delicious deep fried pork chop, wings and Shanghainese noodles. The batter made the best crunchy coating, deep fried to perfection, not greasy, and the meat was extremely juicy (especially the wings!!), while being not overly fatty. Here the Shanghainese noodles were served in a flavourful Japanese-style miso broth. Make sure to add the homemade Sakura shri
This neighbourly shop specialises in very delicious deep fried pork chop, wings and Shanghainese noodles. The batter made the best crunchy coating, deep fried to perfection, not greasy, and the meat was extremely juicy (especially the wings!!), while being not overly fatty.
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炸雞翼上海麵
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31 views
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Here the Shanghainese noodles were served in a flavourful Japanese-style miso broth. Make sure to add the homemade Sakura shrimp chilli oil too, because it elevates your noodle experience to the next level.
自家製櫻花蝦辣椒油
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There are different toppings to choose on top of their signatures, we tried deep fried squid rolls; braised beef briskets; chicken tenders with bamboo shoots as well. They were good too, but in my opinion you must get the pork chop and wings!
On the side:
Deep fried siu mai dusted with pepper salt and served with Thai sweet chilli sauce. Black fungus marinated with black vinegar and mashed garlic. Vegetables with soy sauce. All of these were cheap and cheerful, tasted very appetising and satisfying!
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