102
2
0
Level4
We always say "TGIF". it means "Thanks God, it's Friday" ! Yup, a happy hour after works on Friday should be a good treat to ourselves.Last Friday I had a great happy hour time here, with great wines and tapas. Inside the restaurant, there's a place for storing different kinds of wines / champagnes:We first started with a glass of Sauvignon Blanc from France $95, with great flower fragrance and tasty pretty fruity. That why Sauvignon Blanc is always my first choice for white.Another glass is Cab
Read full review
We always say "TGIF". it means "Thanks God, it's Friday" ! Yup, a happy hour after works on Friday should be a good treat to ourselves.
76 views
1 likes
0 comments


Last Friday I had a great happy hour time here, with great wines and tapas. Inside the restaurant, there's a place for storing different kinds of wines / champagnes:
30 views
0 likes
0 comments


25 views
0 likes
0 comments

We first started with a glass of Sauvignon Blanc from France $95, with great flower fragrance and tasty pretty fruity. That why Sauvignon Blanc is always my first choice for white.

12 views
0 likes
0 comments

Another glass is Cabernet Sauvignon from Portugal $95. Smells good with a bit woody fragrance, and strong after taste s:

12 views
0 likes
0 comments

We order some tapas to pair with wines. Sautéed Clams with Chorizo $98, a fresh choice to go with white wines:

18 views
0 likes
0 comments

Deep Fried Calamari $78, which is good to go with both white and red wines. Red can make the tasty less oily:

24 views
0 likes
0 comments

Cold Cut Platter $138 with various hams selection. Salami is the most yummy one among those:

8 views
0 likes
0 comments

Great experience for a Friday evening !


8 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2018-11-30
Dining Method
Dine In
Spending Per Head
$280 (Dinner)
Recommended Dishes
  • Deep Fried Calamari
  • Sautéed Clams with Chorizo
  • Cabernet Sauvignon from Portugal
  • Sauvignon Blanc from France