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2021-03-12
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If you haven’t visited this TINY place for fishballs, then you’ve never had REAL FISHballs, ever!Made with actual fish on a regularly basis in-store, said the family’s 2nd-generation owner/chef, the fishballs are without “fish essence/additive” which makes them prance like bouncy balls. The fishballs and 魚角 are pillow-soft, though still has a chew to them, and not overly seasoned. They have the authentic flavors of fish flesh, with occasional tiny (chewable) fish bones to remind you that things
Made with actual fish on a regularly basis in-store, said the family’s 2nd-generation owner/chef, the fishballs are without “fish essence/additive” which makes them prance like bouncy balls.
The fishballs and 魚角 are pillow-soft, though still has a chew to them, and not overly seasoned. They have the authentic flavors of fish flesh, with occasional tiny (chewable) fish bones to remind you that things are real here.
Other products are typical cha chaan tang offerings. MSG is not too noticeable (I didn’t die of thirst afterwards). BTW, the chili sauce is a must-try! Goes very well with everything. Also recommend the milk tea.
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