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2014-06-26
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Had read many reviews of this michelin star rated restaurant and was very much looking forward to dinner there.Table of 5 people and we ordered ala carte.The service was very good and attentive.The views of the harbour and skyline are fantastic.The decor is modern and aesthetic and the venue certainly has a classy ambiente!However the food was a letdown.The sea cucumber dish was bland and tasteless.The crab roll dish was the same with very little real crab meat.The pre ordered special chicken d
Table of 5 people and we ordered ala carte.
The service was very good and attentive.
The views of the harbour and skyline are fantastic.
The decor is modern and aesthetic and the venue certainly has a classy ambiente!
However the food was a letdown.
The sea cucumber dish was bland and tasteless.
The crab roll dish was the same with very little real crab meat.
The pre ordered special chicken dish was extremely salty and overcooked- the meat was disintegrating into strands and drowning in the excessive sauce- the version @ the Peninsulahotel with the glutinous rice (beggar's chicken) is far far better.
The best dish was the australian beef stir fried dish- tender beef, perfectly cooked and very nice flavors.
Price- wise one could have better food @ the chinese restaraunt @ the peninsula or the one in the Basement of the Holiday Inn in kowloon for alot less money.
Service 7.5/10
Decor/Ambiente 9/10
Views 9/10
Food 6/10
Value for money 5/10
Would i return- no.
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