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2005-07-26
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The first image of this restaurant to me is quite good, however, after the dinner, my feeling is totally different.For example, we have ordered some hand made pasta, however, the pasta itself is too thick and break up into small pieces after cooked, besides, it is over-sauced and sticky, The seafood (e.g.shrimp) in it are over-cooked and not yummy indeed. It is not worth $168 plus 10% each.For the Risotto, the dish (I mean the food) is too small as a main course and again the rice is too sticky
For example, we have ordered some hand made pasta, however, the pasta itself is too thick and break up into small pieces after cooked, besides, it is over-sauced and sticky, The seafood (e.g.shrimp) in it are over-cooked and not yummy indeed. It is not worth $168 plus 10% each.
For the Risotto, the dish (I mean the food) is too small as a main course and again the rice is too sticky and tasteless.
For the dessert we have ordered, I can only say it is average only, for the Chocolate Mousse with Mint, I personally think that it taste too sweet and bury the Chocolate taste
The place is too crowd, noisy and people smoking everywhere. It seems contradict to the restaurant decoration and image.
Compare with the food quality and reataurant atmosphere, it is not worth to paying a high price here.
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