Hex Bar Hong Kong (Closed)

Item: Hex Bar Hong Kong
Rating: 4
Author: Hunter115

21 Reviews

Taste

Decor

Service

Hygiene

Value

1640

Causeway Bay

$101-200

Western Bar

Hunter115

Level4

732

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Hex Bar has been opened in one of the hottest hang out area in Causeway Bay, the Zing building. The bar is located on the 26/F, serving a wide selection of innovative cocktails, as well as other traditional hard liquor. The bar is just perfect for any elegant casual drinks or some fun group gatherings.

Thai May ($128, HH$64) ALC 13 %

Tom Yum ingredients including galangal, tamarind, lemon grass, spring onion, lime, chili, and fish sauce, after being sous vide in around 62 degree vodka. Tomato sauce is then mixed with the two-week infused Tom Yum vodka using the rolling method, making this cocktail extra smooth by increasing the friction between the drink and air. Finishing with a few drops of milk and rosemary for more aroma.

Thai May ($128, HH$64) ALC 13 %

Mango Sago ($128, HH$64) ALC 9—10%

Inspired by the Traditional Chinese dessert, the Mango Sago was made with coconut milk, Malibu, rum, and some syrup. The mango sago was made with mango juice, lychee syrup, and banana liquor.

Mango Sago ($128, HH$64) ALC 9—10%

Mango Sago ($128, HH$64) ALC 9—10%

Umeka ($128, HH$64) ALC 19—20%

A plum wine cocktail that uses its own pick of fine green plums. After removing its pit and skin, it was then soaked in vodka for two weeks before being slow cooked for another two days.

Umeka ($128, HH$64) ALC 19—20%

The taste was exceptionally refreshing with no bitterness at all. The sweetness was just right because we were told that the sweetness was only adjusted afterward by adding the adequate amount of housemade syrup!

Umeka ($128, HH$64) ALC 19—20%

HEX ($128, HH$64)

The signature cocktail from the bar, which means hexagon with the symbol inspired from bee nest. The cocktail is made of honey, flower, apple, and chrysanthemum. Bartender even added his childhood memory to this drink, the fluffy cotton candy.

We were recommended that we can first take a bite of the cotton candy, then mix the cocktail into the cotton candy for maximum enjoyment.

Tofu & Sesame ($98, Hh$49)

Another concept drink inspired by Chinese culture. The idea comes from the traditional Chinese desserts, tofu dessert and sesame seed sweet soup. The combination of two dessert is absolutely beautiful, the tofu was made in cream texture, mixed with its own roasted sesame syrup. There is a slight aftertaste of coconut since a hint of jaxcoco water and malibu were added.