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2019-06-06
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Overall verdict: Great char grilled steak! What we ordered:1. Grilled chicken Empanada2. Skirt steak3. Creamed corn sideWe were given a generous portion of house bread (I think it was sour dough) which was warm and delicious with a side of butter / olive oil. The chicken Empanada had a lot of meat filling and went well with the side of chimichuri. The outer crust was crispy but not too crumbly. This was a really good, thick short crust texture.The skirt steak was around 12oz and was perfect for
What we ordered:
1. Grilled chicken Empanada
2. Skirt steak
3. Creamed corn side
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We were given a generous portion of house bread (I think it was sour dough) which was warm and delicious with a side of butter / olive oil.
$68
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The chicken Empanada had a lot of meat filling and went well with the side of chimichuri. The outer crust was crispy but not too crumbly. This was a really good, thick short crust texture.
$298
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The skirt steak was around 12oz and was perfect for 2 people to share ( we were not super hungry). the charcoal flavour was strong and smokey and the meat was cooked to a perfect medium! This was very well done!
The steak also came on a long wooden board with 6 sauces- tomato, chimichuri, salsa, green pepper, spicy tomato and horse radish! Most notable was the horse radish which was semi spicy but cool on the tongue.
$68
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The corn was a bit too heavy for me on it's own. Although it was tasty it would have been better with some bread or chips as it is quite oily and creamy. I used this as a steak sauce.
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